How to Cook Delicious Avocado spinach banana smoothie - Drians Healthy Eat

Avocado spinach banana smoothie. A banana, avocado, and spinach smoothie is a quick and easy breakfast or snack that is perfect for on-the-go meals. The base is frozen banana, which creates a creamy, naturally sweet base. Next comes the star ingredient: avocado!

It remains a favorite to this day because it is thick and creamy, fruity, and just plain delicious. This Spinach Avocado Smoothie is the perfect recipe to get your fruit and veggies in. Made with almond milk and banana, it's a healthy addition to your breakfast or a perfect snack! You can cook Avocado spinach banana smoothie using 4 ingredients and 2 steps. Here is how you cook it.

Ingredients of Avocado spinach banana smoothie

1. Prepare Handful of spinach.
2. You need 1/2 cup of frozen avocado.
3. You need 1 of frozen banana in chunks.
4. You need 1 1/2 cup of almond milk.

This smoothie recipe is a take on a smoothie I had on a summer trip to Winthrop , which is a small town in the upper middle part of Washington. An avocado smoothie with bananas and blueberries will be a delicious breakfast smoothie, but it will also give you glowing skin. With antioxidants and healthy fats from spinach, avocado and flax, this vegan and dairy free avocado smoothie recipe promotes healthier skin. Don't worry - this avocado smoothie doesn't taste at all like guacamole.

Avocado spinach banana smoothie instructions

1. Add ingredients in order as listed, blend for about 30 sec..
2. Big blender- this is just a guess two avocados, 2 bananas, 2 handfuls of spinach and whatever almond milk you’d need, to blend. This should taste more like a banana..

Instead, it's like a fresh lime sorbet. Thanks to the avocado and banana, it has a delicious creamy texture that makes it a really satisfying breakfast or snack. In fact, it's so good that I'd even eat it for dessert! Avocado Smoothie Recipe Ingredients Fresh or frozen blueberries, cherries, strawberries, apple, cucumber, banana, or pineapple all go well with avocado. Or turn it into a chocolate avocado smoothie by adding a spoonful of cocoa powder (I recommend dutch cocoa for a brownie-like flavor) and a little extra sweetener to counter the bitterness of the cocoa.