How to Cook Perfect McDonald's Vanilla Smoothie Pancakes with Homemade Cinnamon-Apple Syrup - Drians Healthy Eat

McDonald's Vanilla Smoothie Pancakes with Homemade Cinnamon-Apple Syrup. How to make Apple Cinnamon Pancakes. This next part is only a photo tutorial of the recipe steps. Fluffy old fashioned cinnamon pancakes topped with fresh cut apples that are cooked in a cinnamon syrup glaze.

Cinnamon and vanilla take center stage in this no-fuss syrup from Alberta McKay. "Most people rave about it," shares the Barlesvile, Oklahoma cook. In a small saucepan, combine the cornstarch, cinnamon and salt. Gradually stir in water and apple juice concentrate until smooth. You can cook McDonald's Vanilla Smoothie Pancakes with Homemade Cinnamon-Apple Syrup using 10 ingredients and 8 steps. Here is how you achieve that.

Ingredients of McDonald's Vanilla Smoothie Pancakes with Homemade Cinnamon-Apple Syrup

1. You need 1 c. of McDonald's vanilla smoothie.
2. You need 1 of large egg.
3. It's 1 tbsp of vegetable oil or melted butter.
4. It's 1 c. of self-raising flour.
5. You need pinch of salt.
6. Prepare 1 of small apple.
7. You need 2 tbsp of butter.
8. Prepare 2 tbsp of brown sugar.
9. It's 1/4 tsp of ground cinnamon.
10. Prepare of optional lemon or lime juice.

These apple pancakes are packed with cinnamon and other fall spices. Slather with butter and dunk them in some homemade vanilla maple syrup! I wanted to make something new, but vanilla maple syrup is my favorite pancake, French toast, or waffle topper. The cinnamon, nutmeg, and cloves pair.

McDonald's Vanilla Smoothie Pancakes with Homemade Cinnamon-Apple Syrup step by step

1. Prepare all the ingredients..
2. Mix the smoothie, egg, and oil together in a large bowl..
3. Add in the flour and salt. Stir until smooth. (If mixture is too thick, add 1 tbsp of any milk to thin out).
4. Pour the batter onto a pre-heated fry pan and cook pancakes on medium-low heat until the sides are golden..
5. Divide the pancake servings..
6. Dice the apple and fry in a saucepan with the butter until slightly soft..
7. Add the brown sugar and cinnamon. Cook on low heat until it becomes syrupy. Add a dash of lemon or lime juice to keep it from hardening..
8. Serve the pancakes with a hearty drizzle of cinnamon-apple syrup amd enjoy..

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